How does Leviticus 11:9 guide dietary choices for Christians today? Understanding Leviticus 11:9 “ ‘These you may eat of all that are in the waters: You may eat anything with fins and scales, whether in the seas or rivers.’ ” (Leviticus 11:9) The Original Instruction • God distinguished clean from unclean aquatic animals—fins + scales = clean, everything else = off-limits. • Purpose: reinforce Israel’s holiness (Leviticus 11:44), mark them as distinct from surrounding nations, and illustrate spiritual separation. Continuity of God’s Moral Authority • The verse still reveals God’s right to direct every area of life, including diet. • Its precision testifies to Scripture’s accuracy and historical reliability. How the New Testament Develops the Principle Acts 10:13-15—Peter hears, “Get up, Peter, kill and eat… ‘What God has cleansed, you must not call impure.’ ” Mark 7:18-19—Jesus teaches, “Whatever enters a man from outside cannot defile him… Thus He declared all foods clean.” 1 Timothy 4:4—“For every creature of God is good, and nothing is to be rejected if it is received with thanksgiving.” Practical Guidance for Christians Today • Freedom: Old-covenant food laws are fulfilled in Christ; believers may eat foods once prohibited. • Thankfulness: Receive food “with thanksgiving” (1 Timothy 4:4-5). • Holiness: The call to be set apart remains; apply it to motives and habits rather than ritual menus. • Love: Exercise liberty without causing a weaker brother to stumble (Romans 14:13-15, 20-21). • Health & Stewardship: God’s original distinctions remind us to treat our bodies responsibly; some still choose to follow Levitical guidelines for health or conscience, and that choice is honorable (Romans 14:5-6). Key Takeaways • Leviticus 11:9 affirms God’s authority and concern for holiness. • In Christ, dietary restrictions are lifted, yet the underlying call to obedient, considerate living endures. • Choose food in faith, gratitude, and love, reflecting the character of the God who first spoke these words. |