What New Testament passages discuss dietary laws and their relevance for Christians today? The Old Covenant Benchmark: Deuteronomy 14:10 “but whatever does not have fins and scales you are not to eat; it is unclean for you. You may not eat it.” (Deuteronomy 14:10) Israel’s dietary boundaries drew clear lines between clean and unclean. They taught holiness by daily, tangible reminders that God’s people were set apart. Jesus Re-frames Cleanness • Mark 7:18-19 — “Are you still so dull?” He asked. “Do you not understand? Nothing that enters a man from the outside can defile him, because it does not enter his heart, but it goes into the stomach and is eliminated.” (Thus all foods are clean.) • By shifting defilement from the stomach to the heart, Jesus points to a deeper, moral purity while declaring food categories fulfilled. Peter’s Vision: God Declares a Change • Acts 10:13-15 — “Then a voice said to him: ‘Get up, Peter, kill and eat!’ ‘No, Lord!’ Peter answered. ‘I have never eaten anything impure or unclean.’ The voice spoke to him a second time: ‘Do not call anything impure that God has made clean.’” • The vision opens both Gentile mission and the food question; ceremonial barriers fall because Christ’s work has cleansed. Paul Explains Freedom and Love • v14 — “I know and am persuaded in the Lord Jesus that nothing is unclean in itself.” • v17 — “For the kingdom of God is not a matter of eating and drinking, but of righteousness, peace, and joy in the Holy Spirit.” • v20 — “All things are indeed clean. But it is wrong for a man to let his eating cause another to stumble.” Key idea: liberty governed by love; personal conscience respected. • v8 — “Food does not bring us closer to God; we are no worse if we do not eat and no better if we do.” • v13 — Paul will forego his liberty rather than wound a weaker brother. Key idea: knowledge must yield to loving consideration. “Therefore let no one judge you by what you eat or drink, or with regard to a festival, a New Moon, or a Sabbath. These are a shadow of the things to come, but the body belongs to Christ.” Key idea: food regulations were prophetic shadows now fulfilled in Christ’s reality. “For every creation of God is good, and nothing that is received with thanksgiving should be rejected, because it is sanctified by the word of God and prayer.” Key idea: gratitude and consecration replace ritual restriction. Putting It Together for Today • Old Testament dietary laws remain historically true and spiritually instructive, but their ceremonial force ended in Christ’s finished work. • All foods are inherently clean; believers may eat with thanksgiving. • Liberty is stewarded in love—never used to pressure a sensitive conscience or hinder the gospel. • Holiness now centers on heart purity, not menu choices, yet believers still honor their bodies as temples of the Holy Spirit (1 Corinthians 6:19-20). • The guiding test: Will this meal glorify God, preserve unity, and express love? If yes, enjoy with gratitude; if no, abstain for love’s sake. |