Lexicon maapheh: Baked food, baked goods Original Word: מַאֲפֶה Strong's Exhaustive Concordance something baked From 'aphah; something baked, i.e. A batch: see HEBREW 'aphah NAS Exhaustive Concordance Word Originfrom aphah Definition something baked NASB Translation baked (1). Brown-Driver-Briggs מַאֲפֶה noun [masculine] thing baked, construct מִנְחָה מַאֲפֵה תַנּוּר Leviticus 2:4. Topical Lexicon Word Origin: Derived from the root אָפָה (aphah), meaning "to bake."Corresponding Greek / Hebrew Entries: • G740 ἄρτος (artos): bread, a loaf Usage: The term מַאֲפֶה is used in the context of baked goods, typically referring to bread or other items that are baked. It is used to describe a batch of baked products. Context: מַאֲפֶה (ma'afeh) appears in the Hebrew Bible in contexts related to food preparation, specifically in the baking of bread or other baked goods. The term is often associated with offerings and provisions, highlighting the importance of bread as a staple in ancient Near Eastern diets. In Levitical law, baked goods were part of the offerings brought to the Tabernacle or Temple, signifying sustenance and provision from God. The process of baking, as indicated by the root אָפָה, was a common and essential activity in daily life, reflecting the agrarian lifestyle of the Israelites. The term underscores the communal and religious aspects of food preparation, as bread was not only a daily necessity but also a significant element in religious rituals and communal gatherings. Forms and Transliterations מַאֲפֵ֣ה מאפה ma’ăp̄êh ma·’ă·p̄êh maaPehLinks Interlinear Greek • Interlinear Hebrew • Strong's Numbers • Englishman's Greek Concordance • Englishman's Hebrew Concordance • Parallel TextsEnglishman's Concordance Leviticus 2:4 HEB: קָרְבַּ֥ן מִנְחָ֖ה מַאֲפֵ֣ה תַנּ֑וּר סֹ֣לֶת NAS: of a grain offering baked in an oven, KJV: of a meat offering baken in the oven, INT: an offering offering baked an oven of fine 1 Occurrence |
|
